Rice

Pusa Basmati Rice

Pusa Basmati Rice – Consistent Quality, Classic Fragrance

A combination of the contemporary farming skills and traditional basmati traits, Pusa Basmati Rice is the ideal blend of aroma, length and taste. It offers a high yield and a reliable cooking experience and is an excellent choice in both day-to-day cooking and large-scale cooking.

At Graincrave Rice we introduce you to the high quality Pusa Basmati that has been aged and processed in a careful manner in order to maintain consistency, aroma and taste -grain to grain.

Why Pusa Basmati is the Smart Choice for Daily Kitchens

Pusa Basmati Rice comes as long grains, soft after cooking, and mild aroma that complements any type of cuisine – light pulao to the rich biryani. It remains individual and airy and thus is best suited to home kitchens, restaurants and caterers.

Its great cooking production and low prices make it a favorite rice choice among the people who would not compromise on quality.

Modern Farming, Traditional Taste – The Graincrave Way

We grow our Pusa Basmati in the north plains of India in non-polluting methods. Following harvest, the grains are sorted, aged and packed with high level of hygiene and care. We also perform moisture, purity and grain size tests to achieve local and international quality standards.

At Graincrave we are not only delivering the rice we are delivering a certain level of reliability, consistency and trust in every bag.

Specifications

Graincrave Pusa Basmati Rice is selected and processed for consistent quality and dependable performance.

Purity:

95%

Natural Admixture:

5%

Average Grain Length:

7.4 mm – 7.6 mm

Moisture:

Max 12.5%

Broken Grains:

Max 1%

Damaged/Discolored Grains:

Max 1%

Immature Grains:

Max 1%

Foreign Matter:

Nil

Our Rice Varieties

IR 64 Rice

IR 64 Rice

Graincrave IR 64 Rice – Long-grain, fluffy, and easy to cook. Perfect for daily meals with grains that stay separate, offering reliable taste and great value.

Kalanamak Rice

Kalanamak Rice

Graincrave Kalanamak Rice – Ancient, aromatic grains with rich nutrition. A heritage variety known for its unique flavor and health benefits.

Idli Rice

Idli Rice

Graincrave Idli Rice – Soft, fluffy, and perfect for fermentation. Makes light and healthy idlis, dosas, and other South Indian recipes.

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