Kalanamak Rice – Ancient Grains, Rich Aroma, Timeless Taste
Kalanamak Rice is a rare and ancient type of rice and is renowned because of its organic aroma, nutrition, and taste. Having a heritage of the Buddha rice, the rice makes every meal authentic and healthy. Graincrave Rice serves you with quality Kalanamak Rice that has been sourced, hygienically processed and packed to maintain its purity and aroma.
All of our Kalanamak Rice is a mixture of custom and health. Not only does it provide food, it contains its naturally dark husk with rich antioxidants and a unique flavor, the food is nourishment centuries of Indian farming entrenched. It goes well with simpler dals, curries and traditional meals and makes every day meal hearty and unforgettable.
Why Kalanamak Rice is Cherished Worldwide
Kalanamak Rice is targeted at health-aware families, chefs, and traditional lovers of the food due to its nutritional quality and traditions. It is also high in iron and antioxidants unlike ordinary rice which makes it a perfect option in promotion of overall well-being. Its distinct smell and a slightly sticky consistency upon cooking make it ideal in the authentic Indian thalis, in festive meals, as well as in healthy diets.
From Tradition to Table – The Journey of Trust
We appreciate the Kalanamak Rice heritage at Graincrave Rice. To avoid this ancient variety was lost, we work with farmers who grow it in natural and sustainable practices. Upon harvesting, the rice is subjected to rigorous milling and cleaning in order to preserve its nutritional value and smell. Stuffed with high hygienic standards, each grain speaks of the originality of the Indian rich agricultural culture. When you eat Graincrave Kalanamak Rice, you are living to be pure, healthy, and cultured with every bite.
